COLE'S CLASSIC BRITISH FESTIVE PLUM PUDDING WITH VINE FRUITS & WHISKY 8oz

Vine fruits (25%) (sultanas, currants. raisins), wheat flour (wheat flour calcium carbonate, iron, niacin, thiamine) vegetable suet palm oil, sunflower oil, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine)). brown sugar, breadcrumbs wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), water: salt, yeast), candied citrus peel (orange peel. lemon peel glucose-fructose syrup, salt, acidity regulator: citric acid). black treacle, golden syrup, whisky (4.5%). prune paste (2%) (prunes, water, sugar), lemon juice from concentrate, orange juice from concentrate, chopped orange peel, salt, mixed spice.