The intoxicating scent of this tea conjures velvety cake on an afternoon in the countryside. Soft, sugar-laden butter glides across the tongue to meet tiny aromatic vanilla seeds apparent in the bottom of the cup. Intense vanilla is balanced by the earthy depth of cardamom and green tea. This tea is a modern take on Proust's tea-soaked Madeleine. Tastes Like: pound cake, vanilla, grass, warm hay, hazelnut Feels Like: unforgettable cakes in the countryside.
