Mina Authentic Dry-Cured Black Beldi Olives are hand-picked at peak ripeness in Morocco, then cured in sea salt for three months and lightly coated with olive oil for a rich, intense flavor. They are perfect for salads, paired with harissa, or enjoyed alone. All-natural and free of GMO, soy, dairy, and gluten, with no added sugar, preservatives, or artificial colors or flavors.
